What: When nuts melt. A dark chocolate filled with three different types of nougat: one layer of hazelnut nougat topped by a green pumpkin seed nougat and crowned by a tender-melting walnut nougat. This nutty classic is completely vegan.
Vital statistics: Hand scooped 70g bar. Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, pumpkin seeds°, HAZELNUTS°, WALNUTS°, sunflower oil°, SOY POWDER°(SOY°, maltodextrin°, corn syrup°), rice drink powder°(rice°, sunflower oil°, salt), HAZELNUT OIL°, emulsifier: SOY LECITHIN°, whole cane sugar°*, salt, vanilla powder°, cinnamon°, emulsifier: lecithin (sunflower)°, star anise°
Cocoa (cocoa mass and cocoa butter): 70% minimum in the Noble Bitter Chocolate°
How: Zotter are artisan chocolatiers and one of the few companies that process their own cocoa. They also proudly produce organic and fairtrade chocolate from bean to bar. Certified Fairtrade and Organic.
Who: Josef Zotter is an Austrian chocolatier who is passionate about chocolate and creates pioneering new flavours. He works with fairtrade cocoa farmers around the world to source the best beans for your bar.