What: A chocolate ganache made from a blend of milk and dark chocolates, spiced up with a fiery Bird's Eye chilli, enhanced with a dash of sugar cane brandy and covered in a fine, bitter chocolate coat with a 70% cocoa content.
Vital statistics: Hand scooped 70g bar. Ingredients: cocoa mass°, raw cane sugar°, MILK°, cocoa butter°, glucose invert sugar syrup°, cane sugar brandy°, FULL CREAM MILK POWDER°, chilli ”Bird's eye”°, salt, emulsifier: SOY LECITHIN°, vanilla°
How: Zotter are artisan chocolatiers and one of the few companies that process their own cocoa.They also proudly produce organic and fairtrade chocolate from bean to bar. Certified Fairtrade and Organic.