Salted Caramel | Eighteen Rabbit Fair Trade
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Salted Caramel

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Description

What: In the French manner: salted caramel is a French specialty, consisting of a candy-caramel layer elevated with a pinch of salt and a wonderful, tender-melting almond praline layer enhanced with a bit of dark chocolate and some salt crystals, coated in a wafer-thin layer of milk chocolate and all covered in a dark, fine flavour chocolate with a 70% cocoa content. The salt lifts up the caramel and tones down the sweetness – a perfect combination.

Vital statistics: Hand scooped 70g bar.  Ingredients: raw cane sugar°*, cocoa mass°*, ALMONDS°, BUTTER°, CREAM°, cocoa butter°*, rice syrup°, FULL CREAM MILK POWDER°, MILK°, salt, whole cane sugar°*, SKIMMED MILK POWDER°, sea salt, emulsifier: SOY LECITHIN°, lemon juice concentrate°, ginger powder°, vanilla powder°

How: Zotter are artisan chocolatiers and one of the few companies that process their own cocoa.They also proudly produce organic and fairtrade chocolate from bean to bar. Certified Fairtrade and Organic. 

Who: Josef Zotter is an Austrian chocolatier who is passionate about chocolate and creates pioneering new flavours. He works with fairtrade cocoa farmers around the world to source the best beans for your bar.
Why: Buying fairtrade chocolate provides farmers in developing countries with fair prices, fair terms, decent working conditions and empowers them to create sustainable businesses. 

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